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2. BACKGROUND


               The enormous increase in population, economic growth, urbanization, industrialization, and
               agricultural production is coupled with the accumulated waste generation, creating a serious

               problem in the environment. In order to dispose of this waste safely, it should be converted

               effectively. This is achieved by bio-composting and vermicomposting of the farm, urban and
               agro-industrial  waste  and  remains.  It  is  being  increasingly  realized  that  composting  is  an

               environmentally friendly process, convert a wide variety of wastes into valuable agricultural

               inputs.


               Global  exploitative  industrial  agriculture,  reliant  on  the  excessive  use  of  agrichemicals  is
               attributed to be the key contributor to the widespread destruction of the soil and is accountable

               for 50% of total GHG emissions (Koont, 2011). The rising economic and environmental cost
               of  agricultural  chemicals,  coupled  with  the  ever-increasing  cost  of  landfills,  calls  for  a

               reorientation of agricultural management. The process of utilizing surface-dwelling species of
               earthworms to efficiently and ecologically break down organic waste, producing a superior

               organic fertilizer as a byproduct, referred to as vermicomposting, is successfully providing

               sustainable  solutions  in  food  production  and  organic  waste  management  worldwide.  The
               integration  of  vermicomposting in  agriculture  and mainstream  waste  management  presents

               economic, environmental, and social benefits for Europe, building resilience in response to the
               impacts of climate change, natural resource depletion, and desertification.



               It  is  the  belief  that  harnessing  the  power  of  the  earthworm  to  provide  the  foundations  to
               transform our food system that underpins the purpose of the PowerWORM project proposal.

               Worm composting, otherwise known as vermicomposting delivers the foundations for building
               a local organic food movement that simultaneously provides sustainable solutions in organic

               waste management. From a political and cultural perspective, Europe has to focus on the role
               of vermicomposting as an integrated model within agriculture, looking at both urban and rural

               farming within the private, cooperative, and state governed sector.


               The value and importance of earthworms in agriculture was first recognized in writing by the

               father of ecology Charles Darwin, who in 1881, declared “Worms are powerful than the African
               Elephant and are more important to the economy than the cow”.






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