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2. BACKGROUND
The enormous increase in population, economic growth, urbanization, industrialization, and
agricultural production is coupled with the accumulated waste generation, creating a serious
problem in the environment. In order to dispose of this waste safely, it should be converted
effectively. This is achieved by bio-composting and vermicomposting of the farm, urban and
agro-industrial waste and remains. It is being increasingly realized that composting is an
environmentally friendly process, convert a wide variety of wastes into valuable agricultural
inputs.
Global exploitative industrial agriculture, reliant on the excessive use of agrichemicals is
attributed to be the key contributor to the widespread destruction of the soil and is accountable
for 50% of total GHG emissions (Koont, 2011). The rising economic and environmental cost
of agricultural chemicals, coupled with the ever-increasing cost of landfills, calls for a
reorientation of agricultural management. The process of utilizing surface-dwelling species of
earthworms to efficiently and ecologically break down organic waste, producing a superior
organic fertilizer as a byproduct, referred to as vermicomposting, is successfully providing
sustainable solutions in food production and organic waste management worldwide. The
integration of vermicomposting in agriculture and mainstream waste management presents
economic, environmental, and social benefits for Europe, building resilience in response to the
impacts of climate change, natural resource depletion, and desertification.
It is the belief that harnessing the power of the earthworm to provide the foundations to
transform our food system that underpins the purpose of the PowerWORM project proposal.
Worm composting, otherwise known as vermicomposting delivers the foundations for building
a local organic food movement that simultaneously provides sustainable solutions in organic
waste management. From a political and cultural perspective, Europe has to focus on the role
of vermicomposting as an integrated model within agriculture, looking at both urban and rural
farming within the private, cooperative, and state governed sector.
The value and importance of earthworms in agriculture was first recognized in writing by the
father of ecology Charles Darwin, who in 1881, declared “Worms are powerful than the African
Elephant and are more important to the economy than the cow”.
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